Daily Menu

Treat your taste buds to our Buffalo Chicken sandwich topped with Frank's Red Hot Sauce, lettuce, tomato and provolone.

We pair Boar's Head Mortadella, Capocolla and Genoa Salami, Provolone Cheese with Italian Dressing, lettuce and tomato for a comforting and classic Italian sub

Boar's Head Top Round Pastrami is bursting with classic New York deli flavor. We slice it thin and pile it on a French baguette, with lettuce, tomato, provolone and mustard for a hearty favorite.

A fantastic sandwich with Boar's Head Mesquite sliced turkey, fresh tomato, lettuce, piled on our fresh bread and mayo

Made with Boar's Head London Broil Top Round Oven Roasted Beef that packs classic meaty flavor in each rich and savory slice, with melted provolone cheese and served with a side of Au jus.

Our own home-made meatballs, and melted provolone cheese, served with a side sauce.

Paisano's OWN fresh Artisan Sausage made by hand with love, topped with melted Provolone cheese, served with a side of home-made marinara sauce.